Collaboration Across the MGH Learning Community
To date, more than 1,250 nurses from 100 organizations have participated in the free Maine Nursing Preceptor Education Program.
NewsMar | 31 | 2021
Melone says the cafeteria’s chefs also are in the process of testing future dishes and desserts.
To celebrate the hospital’s new Center for the Environment and Health’s launch on April 1, Eat Street Café will feature a special plant-centered menu.
To date, more than 1,250 nurses from 100 organizations have participated in the free Maine Nursing Preceptor Education Program.
Jonathan Slutzman, MD, director of the MGH Center for the Environment and Health, discusses sustainability efforts across Massachusetts General Hospital.
Malinda Buck, a patient access bed manager supervisor in the MGH Capacity Center, is determined to get patients where they need to be: in rooms, healing, and then going home.
Alysia Monaco, AGACNP-BC of MGH Cardiac Surgery, discusses treating patients and colleagues like family.
Erin Hachey, RN, of Bigelow 11, and Ben Orcutt, director of MGH Patient Access Services, work together daily to mitigate capacity challenges, yet they typically only communicate through an app called Voalte.
Amber Moore, MD, director of Inpatient Medicine in the Department of Medicine, is working to improve the process of patients seeking to transfer in from other care facilities.