Carol Sullivan is board certified as a specialist in oncology. She has been with Mass General since she began her dietetic internship in 2004, and began dedicating all of her professional time to the Mass General Cancer Center in 2008. She enjoys building relationships with her patients and their families to provide medical nutrition therapy individually tailored to the specific needs of patients who are dealing with cancer.

She has also enjoyed speaking to multiple cancer support groups including Head and Neck, Prostate and the Cancer Center Transitions program. She has also had the pleasure of speaking at the Leukemia and Lymphoma Society and The New England Carcinoid Connection local chapter meeting.

She attended the University of Vermont where she received her BS in Nutrition and Dietetics in 2004. Then went on to attend the Massachusetts General Hospital dietetic internship before receiving a Master’s of Science with a concentration in Nutrition and Media Technologies at Framingham State University.

Outside of Mass General, Carol enjoys cooking and baking, running, yoga, skiing, and spending time with her husband, toddler and dog. She also spends time counseling other runners and athletes for peak performance.