Patient Resources from the Food Allergy Center at MGfC

Food Allergy Management

• Anaphylaxis in Infants: How to Spot the Signs and What to Do
• College: Preparing for College and Managing Food Allergies (video)
• COVID-19: How to Manage Anaphylaxis During COVID-19
• Food Allergy Management Boot Camp
• Holidays: Tips for a Food Allergy-Friendly Holiday Season
• In-Person Activities: Tips to Help Children Readjust to In-Person Activities
• Managing Food Allergies with Confidence

Food Shopping and Allergy Awareness

• COVID-19: Nourish Your Body Through COVID-19: Recommendations From Your Dietitian to Eat Well and Feel Good (PDF)

Resources for Children Who Are Ready to Try Peanuts

The handouts in this section are for families whose child does not have a diagnosed peanut allergy AND whose providers have determined that it is safe for the child to try peanut products.

• Peanut Introduction in Babies: A Guide for Families
• تقديم منتجات الفول السوداني للطفلعربى
• Kreyòl Ayisyen: Prezante Ti Bebe ou Pwodwi ki fèt abaz Pistach yo
• Español: Introducción De Productos Con Maní A Su Bebé
• 日本: 乳児にピーナッツ製品を与える
• Português: Como Introduzir Produtos De Amendoim Na Alimentação De Seu Bebê

Food Challenges

Preparing for a Food Challenge

• Preparing for an Oral Food Challenge

Passing a Food Challenge

• Baked Milk Challenge: How to Add Baked Milk Into Your Child's Diet